OUR MENU
Our menu is inspired by classic Japanese traditions evoking the chef’s memories of home cooked meals with items suitable for any time of the day and for every palate.
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Menu Item List
Snacks
Renkon Chips
aonori, curry kewpie
Tsukemono
house made pickled vegetables
Edamame
traditional or chili garlic fried
Spicy Green Beans
red chili, ginger, shallots
Cold
Silken Tofu & Tomato
avocado, gem lettuce, cucumber, sesame vinaigrette
Albacore Warayaki
hay smoked, shiso, citrus soy, myoga
Wasabi Amberjack
kizami wasabi, daikon, ponzu, micro shisho
Tai Yuzu
ninja radish, micro cilantro, red fresno, yuzu vinaigrette
Salmon Carpaccio
ginger, shiso, myoga, truffle amazu
Yellowtail Serrano
pickled serrano chili,citrus ponzu
Wagyu Tataki
myoga, needle ginger, chive, ichimi, daikon ponzu
Tosaka Seaweed
japanese cucumber, heirloom tomato
Skewers
Jidori Chicken Karage
yuzu tartar
Kurobuta Pork Belly
Japanese eggplant, spicy miso
Rock Shrimp Tempura
wagiri togarashi kewpie
Skirt Steak
sweet soy, shiso, garlic, ginger
Tsukune
japanese chicken meatball, kalbi, karashi, mustard
Small Hot
Miso Soup
tofu skin, wakame, scallions
Red Miso Soup
manila clam, aosa seaweed
Steamed Clams
dashi, sake, wild mushrooms,
cherry blossom salt
cherry blossom salt
Seared Tuna Crispy Rice
avocado, spicy miso, pickled serrano
Farmer’s Market Tempura
daikon oroshi, ginger, soy dashi
The Cabbage
red miso butter
Japanese Mountain Yams
tare, shichimi pepper, bonito flake
Shishito Peppers
turnip puree, tare, bonito flake, shimeji mushrooms, citrus zest
Vegetable Fried Rice
edamame, sunny side up egg, furikake
Pork Gyoza
house made, soy vinegar, chili garlic, sesame
Large Hot
Kurobuta Pork
bitter melon, soft scrambled egg, pickled daikon, duck fat panko
Tai Snapper
dashi, shimeji mushrooms, cabbage, mitsuba, bamboo
Uni Pasta
lobster, bonito flakes, shiso, nori
Beef Short Rib
tokyo turnip, thumbelina carrot, sunchoke puree, horseradish
Vegan Noodle Bowl
rice noodle, miso daikon, peas, kelp
Miso Black Cod
bitter broccoli, yuzu cream, wasabi, greens, chili paste
Ribeye
soft potato, wafu sauce, daikon, oroshi, crispy spinach
Vegetable Curry Udon
maitake, eggplant, asparagus, broccolini, heirloom peppers
American Wagyu Flat Iron
maitake, king oyster mushrooms, tare bordelaise, truffle hollandaise, karashi mustard
Tokyo Filet
mustard greens, shoyu butter, chili garlic, tare bordelaise
SUSHI
Nigiri & Sashimi (2 Pieces)
Bigeye Tuna Mebachi Maguro
Mackerel Saba
Sea Bream Tai
Amberjack Kanpachi
Fatty Tuna Toro
Albacore Binnaga Maguro
Sea Urchin Uni
Sweet Shrimp Amaebi
Spanish Makerel
Barracuda Kamasu
Yellowtail Hamachi
Golden Eye Snapper Kinmedai
Scallop Hotate
Striped Jack Shima Aji
Salmon Sake
Salmon Egg Marinated Ikura
Fresh Water Eel Unagi
Toro Taku
Maki Sushi Classic Rolls
Rainbow
spicy crab, tuna, salmon, yellowtail, avocado
Salmon
avocado
Spicy Tuna
spicy mayo, cucumber, serrano
BigEye Tuna
pickled gobo
Baked Blue Crab
avocado, wasabi tobiko, soy paper, broccolini, gobo
Vegetable Garden
cucumber, asparagus, avocado, soy paper
California
crab, cucumber, avocado
Toro Taku
fatty tuna, shiso, pickled daikon, scallion
Maki Sushi Signature Rolls
Golden Yuzu
chopped yellowtail, albacore, tuna, salmon, ikura, asparagus, cucumber, soy paper yuzu miso, gold flakes
Oshi Zushi
cured salmon, shiso, ikura, chive, yuzu kosho, chili garlic
The Oyabun
Maine lobster, wagyu beef tataki, avocado, asparagus, garlic, nikiri soy
Kaisen
shrimp tempura, salmon, avocado, Hokkaido scallop, spicy miso
NotTonight
big eye tuna, spicy yellowtail, avocado, crispy garlic, daikon
Snacks
Chicken Meatball (4pcs)
kalbi + Japanese mustard sauce
Agedashi Tofu
deep fried, dashi, daikon, ginger
Mentaiko Potato Salad
spicy cod roe, onion, kewpie mayo
Momotaro Tomato
ninja radish, fine herbs,sesame vinaigrette
Seared Rice w/ Spicy Tuna(2pc)
spicy mayo, pickled serrano
Seared Rice w/ Salmon Belly(2pc)
spicy miso, micro sisho
Salmon Avocado Roll (4pc)
Yellowtail Scallion Roll (4pc)
Tai Yuzu Carpaccio
yuzu vinaigrette
Golden Yuzu Roll (3pc)
yellowtail, albacore,tuna, salmon, ikura, asparagus, cucumber wrapped, yuzu miso
Drinks
Coedo Beers
(Ruri, Marihara, Shiro or Shikkoku)
Sake
(Cold or Hot)
Wine
(Red or White)
Toki Highball
Roku Yuzu Collins
Haku Cocktail of the Night
Sake - Glass
Harushika
Junmai, Warm [Hyogo] Very dry, earthy.
Tozai “Blossom of Peace”
Umeshu [Kyoto] Soft, slightly sweet, balanced.
Kikusui "Funaguchi"
Nama Genshu [Niigata] Mellow, creamy, rich.
Tozai "Snow Maiden"
Junmai Nigori [Kyoto] Creamy, bright, fresh.
Bushido
Ginjo Genshu Draft [Kyoto] Dry, subtle spice, full body.
Ikezo
Sparkling Peach Jelly Sparkling [Hyogo] Sweet, lightly fizzy, unique.
Sake - Bottle
Yoshinogawa
Junmai [Niigata] Dry, full, savory.
Suigei Tokubetsu
Tokubetsu Junmai [Kochi] Dry, gentle rice note.
Joto (300ml)
Junmai [Yamagata] Light, dry, approachable.
Nanbu Bijin
Tokubetsu Junmai [Iwate] Aromatic, clean, balanced.
Kawatsuru
Junmai [Kagawa] “Crane of Paradise” Elegant, rich, crisp finish.
Seikyo “Takehara”
Junmai [Hiroshima] Soft, round, rustic.
Mizubasho
Ginjo [Gunma] Soft, dry, quick finish.
Eiko Fuji
“Namazake” Junmai Ginjo [Yamagata] Lively, creamy, delicate.
Heaven
Junmai Daiginjo [Yamaguchi] lush, silky, dry
Wataribune
Junmai Ginjo, Unflitered [Ibaraki] Fruity, floral, complex.
Hakkaisan
Junmai daiginjo [Niigata] Sweet, creamy, smooth.
Ken
Daiginjo [Fukushima] Dry, clean, bold.
Dassai 45
Junmai Daiginjo [Yamaguchi] Dry, full body, round.
Kubota “Hekiju”
Junmai Daiginjo [Niigata] Dry, clean, hint of mineral.
Shochu
$10
/
$55
Iichiko
Barley Oita (glass or 750ml)
$10
/
$55
$10
Umepon
Plum & Orange Kumamoto (glass)
$10
$88
Torikai
Rice Kumamoto (750ml)
$88
$74
Koroki Kiroku
Sweet Potato (750ml)
$74
Can Beer
$11
YoHo Wednesday Cat
Nagano WitBier
$11
$11
YoHo Aooni
Nagano Ipa
$11
$13
Hitachino Saison Du Japon
$13
Bottle Beer
$9
Coedo
Coedo Marihara Session IPA
$9
$9
Shikkoku Saitama Black Lager
$9
$12
Echigo
Niigata Lager
$12
$11
Iwate Kura
Oyster Stout Iwate
$11
$13
Hitachino
Saison Du Japon Ibaraki
$13
$12
Kizakura Kyoto
"Matcha IPA" Kyoto
$12
Wine
Sparkling Glass / Bottle
$10
/
$40
Prosecco
Jeio by Bisol, Prosecco, Italy
$10
/
$40
$11
/
$44
Crémant de Limoux
Rosé, Gérard Bertrand, Languedoc-Roussillon, France
$11
/
$44
$95
Champagne
Taittinger Brut, Champagne, France
$95
$58
Crémant de Bourgogne
J.J. Vincent Brut, Burgundy, France
$58
$119
Champagne
Perrier-Jouët Grand Brut, Champagne, France
$119
$120
Champagne Rose, Moet Chandon "Imperial", Champagne, France
$120
$174
Champagne Rosé
Louis Roederer Brut, Champagne, France
$174
White & Rosé
$10
/
$40
Pinot Grigio
Pighin, Friuli-Venezia Giulia, Italy
$10
/
$40
$15
/
$60
Sauvignon Blanc
Duckhorn, Napa Valley, California
$15
/
$60
$11
/
$44
Chardonnay
Imagery, Sonoma Coast, California
$11
/
$44
$15
/
$60
Burgundy
Domaine Séguinot-Bordet, Chablis, France
$15
/
$60
$10
/
$40
Rosé, Maison Saleya
Côtes de Provence, France
$10
/
$40
$60
Pinot Gris
King Estate “Backbone”, Willamette Valley, Oregon
$60
$53
Grenache Blanc
Curran, Santa Ynez Valley, California
$53
$52
Riesling
Domaines Schlumberger "Les Princes Abbés", Alsace, France
$52
$70
Sauvignon Blanc
Jayson by Pahlmeyer, Napa Valley, California
$70
$75
Sancerre
Château de Sancerre, Loire Valley, France
$75
$54
Chardonnay/Koshu
Château Mercian "Ensemble Moegi", Yamanashi, Japan
$54
$70
Chardonnay
Stag's Leap Wine Cellars "Karia", Napa Valley, California
$70
$169
Burgundy
Olivier Leflaive, Puligny-Montrachet, France
$169
$49
Rosé
Curran, Santa Ynez, California
$49
Red
$10
/
$40
Pinot Noir
Leese-Fitch, California
$10
/
$40
$13
/
$52
Pinot Noir
Burgundy Maison L'Envoye, Cote D'or, France
$13
/
$52
$13
/
$52
Malbec
Piattelli, Mendoza, Argentina
$13
/
$52
$15
/
$60
Cabernet
Daou Vineyards, Paso Robles, California
$15
/
$60
$13
/
$80
Meursault
Mat Rot, Burgundy, France
$13
/
$80
$62
Pinot Noir
Morgan “Twelve Clones”, Santa Lucia Highlands, California
$62
$98
Pinot Noir
Flowers, Sonoma Coast, California
$98
$117
Burgundy
Château de Meursault, Savigny-lès-Beaune, France
$117
$79
Barolo
Casa E. di Mirafiore, Piedmont, Italy
$79
$78
Syrah/Grenache
Château la Sauvageonne, Languedoc-Roussillon, France
$78
$53
Malbec
Belasco de Baquedano AR Guentota, Mendoza, Argentina
$53
$63
Merlot
Flora Springs, Napa Valley, California
$63
$69
Zinfandel
Heitz Cellars “Ink Grade Vineyard”, Napa Valley, California
$69
$114
Cabernet
L'Ecole 41, Columbia Valley, Washington
$114
$116
Cabernet
Faust by Quintessa, Napa Valley, California
$116
$123
Bordeaux
Château Réserve de la Comtesse, Pauillac, France
$123
$297
Red Blend
Overture by Opus One, Napa Valley, California
$297
Cocktails
$14
Tsuma
Grey Goose Vodka, Ginger Elixer, Passion Fruit, Yuzu, Strawberry.
$14
$14
Hattori Hanzo
Gran Centenario Plata Tequila, Lime, Shishito, Mezcal Mist, Furikake.
$14
$15
Otonano Amasa
Hangar One Vodka, Matcha, Calpico, Yuzu, Green Tea.
$15
$14
Kiyomi
Iwai Whisky, Tozai Nigori Sake, Lemongrass, Lychee, Lemon.
$14
$13
Yuzu Blossom
Bushido Sake, Yuzuri, Lychee, Honey.
$13
$15
Matane
Makers Mark Whiskey, Laphroaig Whisky, Plum Wine, Cinzano Rosso 1757.
$15
$20
Otto
hibiki japanese whisky, luxardo maraschino liqueur, orange bitters, angostura bitters.
$20
$15
Kiri
Akashi Japanese Whisky, Lemon, Egg White, Cherry Wood Smoke.
$15
$14
Nanashi
Courvoisier VS Cognac, Grand Marnier, Honey, Sparkling Lemon, Chocolate Bitters.
$14
$14
Teien
Sipsmith Gin, St Germain, Yuzuri Liqueur, Lime, Watermelon, Cucumber.
$14
$15
Yuki
Grey Goose Pear Vodka, Calpico, Strawberry, Honey, Lemon.
$15
$12
The Highball
Toki Whisky, Soda Water.
$12
Cocktail of the Night
Please ask your server
No Booze No Hangover
$10
Chika
Champagne Shrub, Passion Fruit, Agave, Lemon, Ginger.
$10
$10
Emoji Cooler
Seedlip Spice, Watermelon, Thai Basil, Lemongrass, Ginger.
$10
JAPANESE WHISKY
Mars
$6
Iwai Blue
$6
$7
Iwai Tradition
$7
$15
Iwai Tradition "Natsu" Ume Cask
$15
$20
Iwai Wine Cask
$20
$50
Asagi Madara 8 year - 2020 Limited Release
$50
$75
Komagatake Shinanotanpopo Single Malt
$75
$100
Komagatake 2012 #1453 Single Malt
$100
$75
Komagatake The Revival 2011 Single Malt
$75
$75
Komagatake Kohiganazakura Single Malt
$75
$75
Komagatake Rindo Single Malt
$75
$85
Komagatake Yakushima Aging
$85
$60
Komagatake Single Malt 2014 0r 2019
$60
$60
Komagatake Double Cellars Single Malt
$60
$75
Komagatake Tsuniki Aging Single Malt 2018 or 2020
$75
$75
Komagatake Tsuniki The First Single Malt
$75
$75
Komagatake Single Malt 2019
$75
$75
Komagatake Single Malt 2020
$75
$500
Komagatake 30 Year Single Malt
$500
Matsui
$25
Kurayoshi 18 Year Malt
$25
$50
Kurayoshi 15 Year Malt
$50
$20
Kurayoshi 12 Year Malt
$20
$16
Kurayoshi 8 Year Sherry Cask
$16
$10
Kurayoshi 8 Year Malt
$10
$10
Kurayoshi Sherry Cask
$10
$8
Kurayoshi Pure Malt
$8
$8
Tottori Bourbon Barrel
$8
$75
Tottori 23 Year
$75
$22
The Matsui Sakura Cask Single Malt
$22
$22
The Matsui Mizunara Cask Single Malt
$22
$22
The Matsui The Peated Single Malt
$22
SUNTORY
$6
Toki
$6
$25
Hakushu 12 Year Single Malt
$25
$60
Hakushu 18 Year Single Malt
$60
$25
Yamazaki 12 Year Single Malt
$25
$60
Yamazaki 18 Year Single Malt
$60
$800
Yamazaki 18 Year Single Malt Mizunara Cask
$800
$9
Hibiki Harmony
$9
$60
Hibiki 17 Year
$60
$200
Hibiki 21 Year
$200
$200
$7
Blended
$7
Togouchi
$7
3 Year Blended
$7
Fukano
$13
Single Cask
$13
$49
12 Year Single Cask
$49
$9
Sherry Cask
$9
$20
2017
$20
$8
2018
$8
Nikka
$8
Coffey Grain
$8
$10
Coffey Malt
$10
$19
Yoichi Single Malt
$19
$8
Pure Malt Taketsuru
$8
$18
Miyagiko Single Malt
$18
$15
From the Barrel
$15
Ohishi
$28
Tokubetsu Reserve
$28
$8
Sherry Blended Cask
$8
$13
Islay Cask
$13
$8
Regular (Brandy Cask)
$8
$14
Kaito’s Cask
$14
$14
Sherry Single Cask #833
$14
$13
Sakura Cask
$13
$15
Port Cask
$15
Akashi
$8
Ume
$8
$7
White Oak
$7
$49
Single Malt Pinot Noir Cask
$49
$18
Single Malt
$18
Chichibu
$49
Port Pipe
$49
$49
The Flour Malted
$49
$55
The Peated
$55
$49
On The Way
$49
$13
Ichiro’s Malt And Grain
$13
$90
Ichiro’s Malt The Single Cask #230
$90
Kikori
$10
Batch #3
$10
$7
Batch #4
$7
$25
10 Year
$25
