EXCLUSIVE OMAKASE
Chef Yoshi Park and Alex Reznik (Top Chef) present an exclusive 10-course Omakase menu. Enjoy this unique experience among some of Tokyo’s finest exotic art and the jaw dropping 5,500-gallon salt water fish tank suspended from the ceiling.
Exclusive Omakase Menu: $85 per person
+ tax + 20% gratuity
Reservations at Omakase Bar available Friday and Saturday nights.
ULTIMATE OMAKASE PAIRING
Ultimate Omakase Pairing features a 10-course Omakase menu paired with five Japanese whiskies from our rare Japanese whisky collection.
Ultimate Omakase Pairing: $125 per person
+ tax + 20% gratuity
Reservations at Omakase Bar available Friday and Saturday nights.
Please complete the form below and a reservationist will contact you to confirm your reservation.
Reservations are available on Friday and Saturday nights at Omakase Bar
* Omakase Bar reservations are for a minimum of 2 up to a maximum of 4 guests
Contact a Reservationist at (213) 873-4444 for details
or
Complete the form below and a Reservationist will contact you.