NIGIRI & SASHIMI

Bigeye Tuna Mebachi Maguro 10

Mackerel Saba 10

Sea Bream Tai 10

Amber Jack Kanpachi 11

Fatty Tuna Toro 20

Albacore Binnaga Maguro 10

Sea Urchin Uni MP

Steamed Shrimp Amaebi 15

Spanish Mackerel Aji 10

Barracuda Kamasu 14

Yellowtail Hamachi 10

Golden Eye Snapper Kinmedai 13

Scallop Hotate 12

Striped Jack Shima Aji 10

Salmon Sake 10

Salmon Egg Marinated Ikura 10

Fresh Water Eel Unagi 10

Toro Taku Pickled Daikon 14

MAKI SUSHI

CLASSIC ROLLS

RAINBOW
spicy crab, tuna, salmon, yellowtail, avocado 20

SALMON  
avocado 12

SPICY TUNA 
spicy mayo, cucumber, serrano 12

BIGEYE TUNA 
pickled gobo 10

BAKED BLUE CRAB
avocado, wasabi tobiko, soy paper 18

CALIFORNIA
crab, cucumber, avocado 15

TORO TAKU
fatty tuna, shiso, pickled daikon, scallion 13

VEGETABLE GARDEN
cucumber, asparagus, avocado, soy paper 12

SIGNATURE ROLLS

GOLDEN YUZU
chopped yellowtail, albacore, tuna, salmon, ikura, asparagus, cucumber, soy paper, yuzu miso, gold flakes 21

THE OYABUN
maine lobster, wagyu beef tataki, avocado, asparagus, garlic, nikiri soy 28

KAISEN
shrimp tempura, salmon, avocado, hokkaido scallop, spicy miso 21

NOTTONIGHT
big eye tuna, yellowtail, avocado, crispy garlic, daikon 21

SEARED TORO
bigeye tuna, asparagus, daikon, truffle nikiri soy 25

SALMON YUZU
cured salmon, asparagus, cucumber, avocado, gobo, yuzu tobiko, ponzu 25

SMALL PLATES - Cold

TSUKEMONO
house-made pickled vegetables 7

SILKEN TOFU SALAD 
tomato, avocado, gem lettuce, cucumber, sesame vinaigrette  14

WASABI AMBER JACK  
kizami wasabi, daikon ponzu, micro shiso 24

YELLOWTAIL SERRANO  
ninja radish, citrus ponzu 24

ALBACORE WARAYAKI
hay smoked, shiso, citrus soy, myoga  19

TAI YUZU
ninja radish, micro cilantro, yuzu vinaigrette  18

SALMON CARPACCIO
ginger, shiso, myoga, truffle amazu  19

TOSAKA SEAWEED SALAD
Japanese cucumber, heirloom tomato 10

SKEWERS

JIDORI CHICKEN KARAGE
yuzu tartar 14

PORK BELLY
Japanese eggplant, spicy miso 15

ROCK SHRIMP TEMPURA
wagiri togarashi kewpie 15

SKIRT STEAK
sweet soy, shiso, garlic, ginger 16

TSUKUNE
Japanese chicken meatball, kalbi, karashi mustard 14

SMALL PLATES - Hot

EDAMAME
traditional or chili garlic 10

SPICY GREEN BEANS 
ginger, shallots, citrus zest  10

VEGETABLE FRIED RICE
edamame, sunny side up egg, furikake  14

SEARED TUNA CRISPY RICE 
avocado, spicy miso, pickled serrano   22

FARMER'S MARKET TEMPURA
daikon oroshi, ginger, soy dashi 15

STEAMED CLAMS
dashi broth, sake, wild mushrooms, cherry blossom 16

THE CABBAGE
red miso butter 10

JAPANESE MOUNTAIN YAMS
tare, shichimi pepper, mizuna, bonito flakes 12

PORK GYOZA
house-made, soy vinegar, chiIi garlic, sesame  18

SHISHITO PEPPERS
turnip puree, tare, bonito flakes, shimeji mushrooms, citrus  12

MISO SOUP  
tofu skin, wakame, scallions 6

RED MISO SOUP 
manila clam, aosa seaweed  8

STEAKS

JAPANESE A5 WAGYU (4oz)  88
wasabi potato puree, asparagus, cippolini confit, kalbi au poivre

AMERICAN WAGYU FLAT IRON  39
maitake & king oyster mushrooms, tare bordelaise, truffle hollandaise

TOKYO FILET  44
mustard greens, shoyu butter, chili garlic, tare bordelaise

RIBEYE 38
soft potato, daikon ponzu, crispy spinach

LARGE PLATES - HOT

BEEF SHORT RIB  34
tokyo turnip, thumbelina carrot, potato puree, horseradish  

SHIO KOJI  CHICKEN  30
teriyaki chicken jus, savoy spinach, shallots     

TAI SNAPPER  28
dashi, shimeji mushrooms, cabbage, mitsuba, bamboo  

MISO BLACK COD  32
broccoli rabe, yuzu cream, wasabi greens, chiIi garlic  

PORK BELLY RAMEN  30
tonkotsu broth, garden herbs, poached hen egg, wild shoots     

VEGETABLE CURRY UDON  24
maitake mushroom, eggplant, asparagus, broccolini, peppers  

VEGAN NOODLE BOWL 21
rice noodle, miso daikon, peas, kelp

UNI PASTA  39
lobster, bonito flakes, shiso, nori  

PORK OSSO BUCCO  30
edamame risotto, grain mustard pork jus, micro dijon