Special Menu
Reserve Online with Special Access Link
Limited Availability Wednesday & Thursday Dinner
4 Course Date Night
Chef’s Special Menu
$50 per GUEST
Starters
share for the table
EDAMAME
choice of traditional or chili garlic
Appetizer Course
~Choice of one per guest ~
GOLDEN YUZU
yellowtail, albacore, tuna, salmon, Ikura, asparagus, cucumber, soy paper, yuzu miso, gold flakes
SALMON CARPACCIO
ginger, shiso, myoga, truffle amazu
PORK BELLY SKEWERS
Japanese eggplant, spicy miso
CHICKEN MEATBALL SKEWERS
kalbi, karashi mustard
Entree Course
~Choice of one per guest ~
BEEF SHORT RIB
Tokyo turnip, thumbelina carrot, potato puree, horse radish
YAKISOBA NOODLES
mushrooms, sprouts, cabbage, carrots, green onion
TERIYAKI CHICKEN
bone in chicken, savoy spinach, teriyaki
chicken jus, shallots
GLAZED SCOTTISH SALMON
kalbi-sweet soy glaze, cabbage, mushrooms,
radicchio
After Dinner
~Choice of one per guest ~
YUZU CHEESECAKE
candied kumquats, mango anglaise
WHITE CHOCOLATE BREAD PUDDING
caramel & white chocolate sauces,
fresh berries + add a scoop of vanilla ice cream ($3)