FAMILY STYLE MENU $65
for Parties of 11 - 20
$65 per person
Family Style Prix Fixe Menus
For Parties of 11 - 20
Please submit the Family Share Form Selections below.
A Reservationist will contact you to confirm selections, day, and time.
(213) 873-4444
FAMILY STYLE MENU $65
$65 Per Peron + 20% Grat + Tax
View List of Menu Items
Below this Form
Cold Appetizers – (Choice of 3)
_ SEAWEED SALAD - Japanese cucumber, heirloom tomato.
_ Salmon Carpaccio - kelp, ginger, shiso, myoga, truffle amazu.
_ Albacore Warayaki - hay smoked, shiso, citrus soy, onion, myoga.
_ Silken Tofu & Tomato - avocado, gem lettuce, cucumber, sesame vinaigrette.
_Tai Yuzu Carpaccio - ninja radish, celery heart, red fresno, yuzu vinaigrette.
Family Style Menu - $65.00 per person plus tax & gratuity
Starters [for the table]
Spicy Green Beans & Edamame (Sea Salt & Chili Garlic)
Cold Appetizers – (Choice of 3)
__ Seaweed Salad - japanese cucumber, heirloom tomato.
__ Salmon Carpaccio - kelp, ginger, shiso, myoga, truffle amazu.
__ Albacore Warayaki - hay smoked, shiso, citrus soy, onion, myoga.
__ Silken Tofu & Tomato - avocado, gem lettuce, cucumber, sesame vinaigrette.
__ Tai Yuzu Carpaccio - ninja radish, celery heart, red fresno, yuzu vinaigrette.
Hot Appetizers – (Choice of 3)
__ Japanese Mountain Yams - tare, shichimi pepper, bonito flake.
__ Shishito Peppers - turnip puree, tare, shimeji mushrooms, citrus zest.
__ Jidori Chicken Karaage Skewers- yuzu tartar.
__ Steamed Clams - dashi, sake, wild mushrooms, cherry blossom.
__ Rock Shrimp Tempura Skewers - wagiri togarashi kewpie.
__ Chicken Meatball Skewers – karashi mustard
__ Vegetable Fried Rice - edamame, fried egg, furikake.
Rolls – (Choice of 4)
__ Kaisen - shrimp tempura, salmon, avocado, hokkaido scallop, spicy miso.
__ Salmon – avocado
__ Spicy Tuna - spicy mayo, cucumber, pickled serrano.
__ Vegetable Garden - cucumber, asparagus, avocado, soy paper
__ Nottonight - big eye tuna, spicy yellowtail, avocado, crispy garlic, daikon.
__ Rainbow - spicy crab, tuna, salmon, yellowtail, avocado.
__ Golden Yuzu - yellowtail, albacore, tuna, salmon, ikura, asparagus, cucumber, soy paper, yuzu miso
Chef's Desserts – for the table